Bring new exciting flavors to your Menu

... with dishes ranging from Traditional Authentic Mexican Home Recipes to Fusion Chef Creations that will please even the most demanding Foodie palate

Simple Solutions to minimize back-room preparations, keeping your Costs in check

Our building blocks system, is designed to streamline the kitchen workflow and minimize prep-to-table times, as we take care of the most cumbersome and time-consuming tasks such as slow cooking proteins and beans, de-stemming and roasting peppers for salsas, and picking the right combination of ingredients to create truly unique flavors

With custom application kit matching we can provide a kitchen-friendly solution and help you deliver a quality dining experience to your patrons

Stay on top of the fastest growing Culinary Trend !

 In 2010 UNESCO awarded Mexican Cuisine the status of Intangible Cultural Heritage for Humanity

Solutions for FoodService:

Sous-Vide Cooked Proteins
-  Pork Carnitas
-  Beef Barbacoa
-  Chicken Breast

-  Salsa Verde
-  Fire Roasted Salsa Roja
-  Adobo Salsa
-  Salsa Charra
-  Guacamole Salsa
-  Salsa Borracha
-  Salsa Entomatada

Sous-Vide Cooked Seasoned Beans
-  Pinto Beans
-  Black Beans
-  Frijoles a la Charra  " Charro Beans "
-  Spicy Bean Spreads
Parbaked / Parfried Empanadas for on-premises finishing (baking/frying)
-  Sweet Empanadas (Pineapple-peach and Cajeta-Apple)
-  Savory Empanadas (Beef Picadillo, Pork Carnitas with Salsa Verde, Beans and cheese, custom developments)
Some Applications Include:

-  Pork Carnitas in Salsa Verde Empanadas
-  Chicken in Adobo Salsa Burritos
-  Beef Barbacoa in Fire-Roasted Salsa Roja Tacos
-  Chicken Enchiladas in Salsa Verde with Pinto Beans
-  Pork Carnitas with Guacamole Salsa Torta
-  Chicken and Cheese Entomatadas
-  Chicken Tinga Pizza
-  Shrimp Sopes in 5-chile Salsa
-  Chicken Tortilla Soup
-  Refried Pinto or Black Beans
-  Chicken, Beef or Pork Tortas, Tostadas, Sopes, Tacos,
-  Pulled Beef Barbacoa, Chicken Breast of Pork Carnitas taquitos (fried in corn tortilla or pan-roasted in flour tortilla), with or without refried beans, topped with your choice of our salsas.
- Chicken Tinga with Pinto Beans and Mexican White rice on the side
- Pork Carnitas Pozole soup with hominy
- Quesadillas with refried beans
-  Beef Barbacoa with Eggs and Pico de Gallo " Machacado con Huevo "